A gluten free blog sharing Coeliac friendly gluten free recipes, restaurant reviews and travel guides | Based in London, UK
Making your own gluten free naan bread at home is not only simple and easy, but much tastier than anything you’ll ever find in a supermarket. All you need are a few staple ingredients: an all purpose gluten free flour blend, yeast, yoghurt and butter. And you can also turn […]
I made my own gluten free pita bread that actually puff up inside! I know I always go on about not being a fan of bread, but what I really mean by that is that I was never a big sliced bread eater. Even back in my pre-gluten free days. […]
Hey everyone, it’s that time of the week again where I come out with yet another doughnut recipe. Forgive me, but it had to be done. After the plain version turned out so well, chocolate yoghurt doughnuts were in order!Β A s’mores version in fact, with a simple Nutella glaze and […]
After my quick yoghurt based cinnamon bunsΒ not only turned out so soft and fluffy but best of all, incredibly easy! I felt like a savoury version was in order: delicious little gluten free pizza rolls. I’m seriously amazed with how easy the process is compared to all my previous attempts […]
Hey everyone, I hope you’ve all been doing well and staying safe. I’ve been on such a roll lately with the yoghurt based recipes and after last week’s baked doughnuts turned out so unexpectedly fluffy, I’m really excited to share my latest experiment with you today: the easiest, softest and […]
I’m sure you’re all so very surprised, but guess what, I have another doughnut recipe for you today. π I know I know, I really need to give it a rest… but I was way too excited about these gluten free yoghurt doughnuts not to share! They’re by far the […]
An easy thin crust yoghurt pizza dough; for all those who love this popular cooking hack, but are after something a little more authentic.Β Made with only simple standard ingredients: a basic gluten free flour blend, plain yoghurt, yeast and olive oil.Β Many years ago I posted a very basic 3 […]
With Easter just around the corner always being the best excuse to get cooking, I thought I would share with you my three go-to gluten free shortcrust pastry recipes I’ve been using for years. Including a classic pastry, a yoghurt based version and a low carb/grain free alternative made with […]
Just a quick and easy every day recipe we absolute love and eat regularly in this house: spicy cheesy tomato gnocchi with a touch of greek yoghurt for a little creaminess (but of course you can use cream or cream cheese instead). And for anyone living in the UK, have […]