A gluten free blog sharing Coeliac friendly gluten free recipes, restaurant reviews and travel guides | Based in London, UK
Savoury cheese and egg crepes filled with parmesan, extra mature cheddar and an egg cracked in the middle. 🙂 Gluten Free Cheese & Egg Crepes Prep time 5 mins Cook time 10 mins Total time 15 mins Author: Kimi Recipe type: Breakfast Cuisine: French Serves: 4 crepes Ingredients […]
Today I just wanted to share with you my latest lockdown discovery: gluten free cheese pudding. It’s so easy, absolutely delicious and made with just a few basic staple ingredients: cheese, milk, eggs, butter and tiny bit of gluten free breadcrumbs or flour. As I mentioned in some previous posts, […]
A nice savoury twist on arguably one of the best breakfast staples: bacon pancakes!
Quick and easy mini cheese muffin rolls with a hint of tomato, garlic and oregano. They’re perfect on their own as savoury muffins, but also work great as little cheesy bread rolls.
Gluten free pastry sandwiches made with Jus-Rol gluten free puff pastry. They’re super easy to make, perfect for breakfasts and lunches and a fun alternative to gluten free bread if you’re getting a bit bored with normal sandwiches.
These healthy, low carb coconut crepes are made with very little flour, are low(ish) in calories, gluten free and suit both sweet & savoury breakfast options.
Savoury, nutritious and perfectly tender breakfast muffins made with pre-cooked white cornmeal, chia seeds and cheddar (including a yummy melted cheese centre).
Perfectly tender savoury muffins made with bacon, parmesan, cheddar and pizza style seasonings.