A gluten free blog sharing Coeliac friendly gluten free recipes, restaurant reviews and travel guides | Based in London, UK
Why is it that virtually all cream of chicken soups in existence on the market are made with wheat? Seriously. With cornflour being one of the best and most common thickeners, you’d think there’d be at least some naturally gluten free ones out there, but nope. So far I’ve only been […]
When you want something delicious and comforting, as good as a takeaway, but without spending a million years in the kitchen, it’s hard to beat a good old green Thai curry. Or any Thai curry for that matter! It’s so quick to make – easily done in 20 minutes or so […]
How to make super crispy gluten free chicken tenders at home; coated in a simple, easy and delicious mixture of breadcrumbs and parmesan. P.S.: for these I used Belle & Wilde‘s delicious gluten free breadcrumbs which they kindly sent me a while ago. They worked so well in this recipe, […]
I made some sweet and spicy Korean chicken wings. 😛 If you’re gluten free and a fan of Korean food, then you probably know how impossible it is to find… but after years of searching, I finally found a gochujang paste that doesn’t contain any gluten! It’s by the brand […]
A creamy cheesy gluten free chicken and leek pie we made yesterday with carrots, onions, extra mature cheddar and parmesan. While it may not be the most visually appealing meal with that greenish tint to the filling, nothing beats a good chicken pie when it comes to comfort food. And […]
For those of you who’ve been following me for a while, you probably know by now that I’m not a big fan of standard breakfasts. And another savoury option I really enjoy, that packs more nutrition than the usual toasts or cereals, has to be the humble chicken noodle soup. […]
Fajita style chicken and cheese quesadillas made with Warburtons gluten free beetroot wraps. If you’ve been following me for a while, then you may know by now that I don’t eat a lot of bread or sandwiches since being gluten free so when I got my hands on these wraps, […]
How to make proper deep fried restaurant style buffalo wings with gluten free flour and a very simple glaze. A.K.A. homemade BIRD fried chicken (for all my fellow Londoners out there). What do you miss the most since being gluten free? I think it’s safe to say that fried chicken is high […]
I posted a quick and easy Chinese sweet and sour chicken recipe a while back, but today I decided it was time to share a takeaway style version! In this version, the chicken is first battered and deep fried for a more authentic restaurant feel so it’s a bit more […]